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Grill Room on Las Olas Unveils Distinctive Summer Treats  |
Visit the Grill Room on Las Olas for dinner this summer and enjoy dessert or a glass of wine on the house. Located in Fort Lauderdale's landmark Riverside Hotel, the Four-Diamond Grill Room provides an exceptional dining experience in the grandest of styles. Its extensive wine list has received countless awards, and the area's top magazines have recently named the Grill Room one of the Best Restaurants in South Florida.
Paired with exquisite cuisine in a sophisticated ambiance, the restaurant's stately dining room is outfitted in the grand style of a British officer's club. The Grill Room simply takes you back to a time when dining was a special occasion.
Start with the Tuna Tartare, which is flaked with bits of onions and capers as the Grill Room's attentive staff prepares a Lord's Caesar salad. The Grill Room prides itself on its quality of beef and offers a USDA Prime 27-day aged New York strip steak and a luscious Filet Mignon prepared with a salty seared crust and a warm, red center.
House specialties include Chateaubriand and Roast Rack of Lamb for two. One of their most popular dishes is the Fresh Seared Yellow Fin Tuna served rare with a ground-pepper crust and an island of foie gras resting on top, while the essence of truffle permeates the mashed potatoes.
The Grill Room is one of the area's prime locations to host social or corporate events. Its exclusive Wine Room was especially designed to showcase its cellar of approximately 1,500 bottles of wine. The Wine Room can serve as a private dining room for groups of 10 to 30 guests.
The Grill Room is located on 600 East Las Olas Boulevard, call 954-467-2555 or visit http://www.grillroomonlasolas.com for additional details.
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